Welcome to Sunday Sustainable Bakery, nestled in the heart of Byron Bay, where every bite tells a story of local flavors and eco-conscious choices.
At Sunday, we’re passionate about blending sustainability with irresistible treats. Indulge in our artisanal bread, crafted daily with organic, locally sourced ingredients, ensuring every loaf is both delicious and environmentally friendly. Pair it with our fair-trade coffee or organic teas, served in biodegradable cups to minimize our footprint.
Step into our cozy, sunlit space adorned with recycled timber and native greenery, creating a warm, inviting atmosphere perfect for catching up with friends or unwinding solo. Whether you’re craving a hearty sourdough toast topped with avocado or a guilt-free vegan pastry, our menu caters to all dietary preferences with a focus on seasonal produce and minimal waste.
Beyond our delectable offerings, Sunday Sustainable Bakery proudly supports community initiatives and practices sustainability at every step, from packaging to sourcing. Join us in savoring the best of Byron Bay’s flavors while contributing to a greener tomorrow.